For many patients, struggles with therapeutic coverage and side effects of postsurgical medications can be eased by post-op recovery supplements that address inflammation and gastrointestinal distress.
Thanks to curcumin’s impact on inflammation, immune cells, and the body’s response to stress, patients may have the ability to prevent or slow the progression of neurodegenerative conditions such as Alzheimer’s and Parkinson’s.
Today, dietary supplement use is increasingly prevalent among patients with autism, but caregivers seeking to take advantage these therapies need to consider their options carefully to find an effective and safe solution.
Preliminary studies suggest that supplements derived from phenolic compounds, such as quercetin and curcumin, and other antioxidants may serve as effective therapeutics for reducing hangover symptoms.
In recent years, researchers have discovered that the communication between the gastrointestinal tract and central nervous system has a direct impact on mental health, regulating key physiological processes associated with anxiety.
In light of the literature on the bioactivity of polyphenols, researchers have begun to seriously consider supplementation as an alternative treatment for Alzheimer’s disease.
In light of growing evidence, researchers are now considering the endocannabinoid system as a possible target for future therapeutics that treat social anxiety in patients with autism.
Dr. Slattery discusses the value of his new diagnostic test as well as his views on the most promising developments in the field and how they might be used to reduce the impact of autism worldwide.
Whether you’re a patient or practitioner, staying abreast of the various conditions which may be mistaken for irritable bowel syndrome is critical to ensuring correct diagnosis and treatment.
Glutathione supplementation may an attractive option to protect brain health due to its minimal side effect profile and proven link to cognitive functioning in both healthy people and people with cognitive impairment.
Research suggests that if patients find the right sources of quercetin and other flavonoids, they can slow down the rate of cognitive decline caused by old age as well as neurological diseases like Alzheimer’s.
Some scientists have hypothesized that natural supplements with anti-inflammatory and antioxidant properties, like curcumin, may benefit patients who experience brain fog or cognitive dysfunction.