In light of the literature on the bioactivity of polyphenols, researchers have begun to seriously consider supplementation as an alternative treatment for Alzheimer’s disease.
Glutathione supplementation may an attractive option to protect brain health due to its minimal side effect profile and proven link to cognitive functioning in both healthy people and people with cognitive impairment.
Research suggests that if patients find the right sources of quercetin and other flavonoids, they can slow down the rate of cognitive decline caused by old age as well as neurological diseases like Alzheimer’s.
Some scientists have hypothesized that natural supplements with anti-inflammatory and antioxidant properties, like curcumin, may benefit patients who experience brain fog or cognitive dysfunction.
Research suggests that replenishing and maintaining glutathione levels through supplementation could potentially prevent damage and alleviate symptoms in patients struggling with Parkinson’s disease.
Research suggests that a number of brain health supplements may provide rays of hope for patients with Alzheimer’s disease by supporting critical functions like memory formation.
As a result of the shortcomings of conventional therapies, a growing number of clinicians and patients are turning to alternative treatment for Parkinson’s in hope of alleviating symptoms.
As more scientists look to nutritional factors that may aid in the effective management of Parkinson’s disease, quercetin is emerging as a viable treatment option due to its anti-inflammatory and antioxidant effects.
Preliminary studies suggest that dietary supplements that modulate the gut microbiome or directly introduce metabolites of gut bacteria may to aid in the management of neurodegenerative disorders.
New research suggests that a bioavailable form of curcumin may have significant effects on patients with neurodegenerative diseases such as dementia, offering new hope to families.